Home Science Semester-1 ICSE Specimen Paper Solved Class-10. Step by step solutions of ICSE Class-10 specimen model sample paper. During solutions of semester-1 Home Science specimen paper so that student can achieve their goal in next upcoming exam of council .
Home Science Semester-1 ICSE Specimen Paper Solved Class-10
Board | ICSE |
Class | 10th (X) |
Subject | Home Science |
Topic | Semester-1 ICSE Specimen Paper Solved |
Syllabus | on bifurcated syllabus (after reduction) |
session | 2021-22 |
Question Type | MCQ/ Objective (as prescribe by council) |
Total question |
9 with all parts |
Max mark | 50 |
Mode | Online |
Warning :- before viewing solution view Question Paper
Question 1: Fill in the blanks with correct option given below:
(a) The main disadvantage of a _____________ kitchen is that it acts as a passageway for family members.
1. Strip
2. Corridor
3. L-shaped
4. Modular
Solution : 2. Corridor
(b) In a ____________ budget, income is more than expenditure.
1. Surplus
2. Deficit
3. Balanced
4. Realistic
Solution : 1. Surplus
(c) The first step in budget planning is _________.
1. Balancing expected income and expenditure
2. Estimating the cost of desired items
3. Making a list of desired commodities and services
4. Estimating total expected income
Solution : 3. Making a list of desired commodities and services
(d) Curtailing present consumption for future consumption is called ________.
1. Budgeting
2. Banking
3. Saving
4. Investing
Solution : 3. Saving
(e) The thickness of of a fabric depends on __________________..
1. thread fabric
2. thread count
3. filament
4. thread fibre
Solution : 3. filament
Question 2: Choose the odd one out: (Home Science Semester-1 ICSE Specimen Paper)
(a) A child who is being bullied is often
1. happy and playful
2. insecure and unhappy
3. cooperative
4. cheerful and jovial
Solution : 2. insecure and unhappy
(b) In terms of work triangle, which type of kitchen is considered the best
1. open kitchen
2. parallel kitchen
3. L shaped kitchen
4. broken U shaped kitchen
Solution : 1. open kitchen
(c) Development is _________________ and internal.
1. discontinuous
2. continuous
3. interrupted
4. none of the above
Solution : 2. continuous
(d) Identify the option that is not a part of the work triangle
1. storage centre
2. washing centre
3. cooking centre
4. serving centre.
Solution : 2. washing centre
(e) Choose the style of parenting that does not cater to the children’s needs
1. Permissive parenting style
2. Authoritarian parenting style
3. Authoritative parenting style
4. Rejecting parenting style.
Solution : 3. Authoritative parenting style
Question 3: Choose the correct options:
(a) Choose the option which is not the principle of interior decoration
1. Beauty
2. Expressiveness
3. Functionalism
4. Durability
Solution : 3. Functionalism
(b) Name the fibre for carpets which is durable and colour fast.
1. Cotton
2. Wool
3. Silk
4. Rayon
Solution : 2. Wool
(c) Identify the option where small rooms with low ceilings can appear larger from the following:
1. Plain curtains are used on plain walls
2. Curtains and Draperies stand out
3. Large prints are selected for draperies
4. Patterned curtains are hung on patterned walls
Solution : 1. Plain curtains are used on plain walls
(d) When planning a household budget, one should ensure that _____________ is reserved for luxuries and desired expenses.
1. Saving
2. Investment
3. Possible Income
4. Assured Income
Solution : 3. Possible Income
(e) Identify the best choice of colour used for kitchen ceilings
1. Dark, does not show dirt easily
2. Black, looks glamorous
3. Neutral colours like beige and brown
4. White, counteracts the heat of cooking
Solution : 4. White, counteracts the heat of cooking
(f) ____________ is the first place where children start the process of socialization.
1. community
2. family
3. play school
4. neighbourhood
Solution : 3. play school
(g) The material not used for kitchen counters_———
1. Marble
2. Wood
3. Glass
4. Granite
Solution : 4. Granite
(h) The disadvantage of a modular kitchen is
1. it is expensive
2. it provides s pace utilisation
3. it is easy to assemble modules
4. it is durable
Solution : 1. it is expensive
(i) For households with a low budget for furnishings, ____________ is the best choice for floor coverings.
1. cotton rugs
2. Silk carpets
3. Woollen rugs
4. oriental carpets
Solution : 1. cotton rugs
(j) Factor not affecting meal planning is
1. Nutritional needs of family
2. Variety
3. Satiety value.
4. Inclusion of exotic foods.
Solution : 4. Inclusion of exotic foods.
Question 4: State whether the given statement is True or False:
(a) Place of stay is not an important factor affecting family budget planning.
1. True
2. False
Solution : 2. False
(b) Learning disabilities can interfere with skills like time management.
1. True
2. False
Solution : 1. True
(c) Season is not one of the factors affecting meal planning.
1. True
2. False
Solution : 2. False
(d) Growth is related to environment
1. True
2. False
Solution : 2. False
(e) Meals should provide satiety value
1. True
2. False
Solution : 1. True
Question 5: Choose the correct option ;
(a) A balanced diet __________ the capacity to work.
1. decreases
2. increases
3. neutralises
4. resists
Solution : 2. increases
(b) Childern’s gangs can be identified by
1. names from popular books
2. using secret signals
3. usage of communication codes
4. All of the above
Solution : 1. names from popular books
(c) Expand the term ‘ADHD’.
1. Auto Deficit hyperactivity Disorder
2. Adeno Deficit Hyperactivity Disorder
3. Attention Deficit Hyperactivity Disorder.
4. Auto Distension Hyperactivity Disorder.
Solution : 3. Attention Deficit Hyperactivity Disorder.
(d) The art and science of implementing principles of nutrition is called
1. Balanced diet
2. Food groups
3. Meal planning
4. Nutritional Planning
Solution : 3. Meal planning
(e) __________________ is the first step in money management.
1. expenditure
2. budget
3. loan
4. savings
Solution : 2. budget
Question 6: Identify the given pictures: (Home Science Semester-1 ICSE Specimen Paper)
(a) Identify the given food sources and name the food group in which they are present.
1. pulses and legumes
2. fats and sugars
3. fruits and vegetables
4. milk and meat products.
Solution : 4. milk and meat products.
(b) Identify the type of kitchen from the following:
1. Corridor Kitchen
2. Pull Man Kitchen
3. Island Kitchen
4. U Shaped Kitchen
Solution : 3. Island Kitchen
(c) Identify the type of development
1. social development
2. cognitive development
3. language development
4. physical development
Solution : 4. physical development
(d) Identify the image and choose a right option given below.
1. Physical development
2. Emotional development
3. Motor development
4. social development
Solution : 4. social development
(e) Identify the type of activity promoted by schools in the following picture
1. participating in competition.
2. socialising.
3. involved in community work
4. All of the above.
Solution : 4. All of the above.
Question 7: Identify the correct option.
(a) Mention two examples of the food sources from the food group IV.
1. Meat and Sausages
2. Oils and fats
3. Sugars, sweets and Sugary Drinks
4. Fruits and Vegetables.
Solution : 3. Sugars, sweets and Sugary Drinks
(b) The food sources from GROUP V should not be consumed in excess as it
1. makes your body fit
2. leads to weight gain
3. provides good nutrition.
4. changes hormonal balance.
Solution : 2. leads to weight gain
(c) Mention one of the characteristics of food GROUP V
1. Providing vitamins to the body
2. Providing high energy to the body
3. Providing proteins to the body
4. Providing fibre to the body.
Solution : 2. Providing high energy to the body
(d) Name the sources of food provided from food GROUP I
1. Eggs and Meat
2. Table sugar and honey
3. Green and other Vegetables.
4. Rice and bajra
Solution : 2. Table sugar and honey
(e) Mention the function of food GROUP II
1. fats and iron
2. calories and protein
3. phosphorus and fluorine
4. None of the above
Solution : 2. calories and protein
Question 8: Select the odd pair.
(a)
1. sink-washing fruits
2. oven-storing food
3. shelves-cooking food
4. preparation-serving food
Solution : 2. oven-storing food
(b)
1. Endomorphic –more muscle tissue than fat
2. Ectomorphic- lean ,thin with little body fat
3. mesomorphic-less muscular type
4. endomorphic –thin ,lean body
Solution : 1. Endomorphic –more muscle tissue than fat
(c)
1. Left over Food –Throw into dust bin.
2. Attractive meal Preparation- Important to make all family members eat food.
3. Raw food – Should not be eaten in any form.
4. Seasonal foods –very costly.
Solution : 2. Attractive meal Preparation- Important to make all family members eat food.
(d)
1. Pullman kitchen-work centres on three adjacent walls
2. Two walled kitchen-work centres on one wall
3. L shaped kitchen –no work centres
4. U shaped kitchen-three work centreson three adjacent walls.
Solution : 3. L shaped kitchen –no work centres
(e)
1. A child in the family should not be praised at all to make them understand the meaning of good discipline.
2. Rewards should be given to motivate a child for doing right things.
3. Children should not be given any responsibility as they cannot handle them at a young age.
4. Extra curricular activities are not necessary for the children.
Solution : 2. Rewards should be given to motivate a child for doing right things.
Question 9: Fill in the blanks with the correct option
(a) The factor affecting family budget is
1. cost of desired items
2. family life cycle
3. overall view of their income
3. accepting deposits from the public
Solution : 2. family life cycle
(b) The knowledge of food group helps to produce__________________ meals.
(i) exotic
(ii) tasty
(iii) balanced
(iv) appealing
Solution : (iii) balanced
(c) Peer group can influence________________.
1. physical growth
2. muscle coordination
3. social and moral values
4. none of the above
Solution : 3. social and moral values
(d) Incentives is a part of_____________.
1. assured income
2. possible income
3. savings
4. investment
Solution : 2. possible income
(e) The dyslexic child has difficulty in _____________.
1. reading
2. paying attention
3. calculating
4. speaking
Solution : 1. reading
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